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To make this Limoncello Kombucha Fizz Mocktail you'll need:

- 1 ounce lemon juice (freshly squeezed)
- 1 ounce agave syrup
- 4 ounces lemon kombucha
- 1 cup sparkling water (can be lemon-infused, or non-alcoholic Prosecco)
- Lots of crushed ice, or ice cubes
- Lemon peel, lemon slices and thyme or mint sprigs for a refreshing garnish

1. Start by filling a tall glass with lots of crushed ice.
2. Mix lemon juice and agave syrup, then add to glass.
2. Slowly add the lemon kombucha and then top with sparkling water (or non-alcoholic Prosecco), giving it a gentle stir to combine.
3. Garnish: Twist a lemon peel over the drink to release its oils, or add a lemon slice and a sprig of thyme or mint for a fragrant garnish.
4. Serve and enjoy: Enjoy your refreshing Limoncello Kombucha Fizz mocktail!

#mocktail #lemonade #kombucha #spritz #vegan #drinks #recipe